6 TRADITIONAL BULGARIAN APPETIZERS – 260 g
Homemade, according to authentic regional recipes –
- Lightly spiced appetizer from Sofia region /aubergine,
- Appetizer from Velingrad region /carrots, cow cheese, yoghurt,
- “Tarama” fish caviar from Bulgarian Black Sea coast,
- Lyutenitsa /peppers and tomato relish/ and Kyupoolu /aubergine relish/,
- Seasonal appetizer
