With pork and prunes /plums/, served with cream of peas and mint...
Served with traditional side “drob sarma” – cooked lamb liver and rice, Bulgarian ...
Plum sauce and served with cream of root vegetables...
Served with mashed potato /puree/ and forest mushrooms...
Authentic recipe from Northwestern Bulgaria. Chicken fillet, tomato sauce, garden ...
Authentic recipe from Southwest Bulgaria, with veal, pork, potatoes, carrots, onion and ...
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