Moma Restaurant

3. MAIN DISHES

STEWED RABIT IN TRADITIONAL STYLE “YAHNIA” – 320 g

With onion, carrot, celery, mushrooms, tomato and herbs...

FILLETED TROUT IN LOCAL STYLE – 280 g

Served with homemade potato salad...

GRANDMA’S VEGETARIAN DISH – 320 g

Zucchini, peppers, carrot, tomatoes, garlic, spices and Bulgarian yogurt...